Chef de Partie New Open-Fire Restaurant in Bath

£33,000 + Tronc (Approx £3637k package)

A brand-new open-fire restaurant is launching in Bath, led by a renowned local chef with Michelin-starred experience. Join the opening team and help shape a landmark addition to the city's dining scene.

The Concept

Modern British/European cuisine
Charcoal grill as the kitchen centerpiece
Open-plan kitchen with chefs in full view of guests
Seasonal, locally sourced ingredients cooked over fire

The Role
As a Chef de Partie, youll support the Sous Chef in delivering high-quality dishes, refine skills in live-fire cooking and butchery, and contribute to plating and prep across the brigade.

Whats On Offer

£33,000 + tronc
Five shifts over seven days
Career development under an acclaimed head chef
Work in a state-of-the-art kitchen
Opportunity to influence menu development and work within a dynamic team

Perks & Benefits

2 free hotel breaks across the collection
£150 towards gym or leisure memberships
Enhanced maternity & paternity leave
Membership to the Institute of Hospitality
Subsidised training courses
Wellbeing support, cycle-to-work scheme, social events

Other Benefits

Discounted or free food
Employee discount
Free on-site parking

Job Types:Full-time, Permanent
Work Location:In person